A LA CARTE MENU

STARTERS

Vegetable Pakora
A mixture of vegetables deep fried with gram flour until golden crisp

£3.25

Chicken Breast Pakora

£4.25

Fish Pakora

£4.75

Mix Pakora

£4.25

Mushroom Pakora

£3.50

Haggis Pakora

£4.75

Onion Bhaji

£3.50

Vegetable Samosa

£3.95

Keema Samosa

£4.50

Paneer Pakora

£4.50

Honey Chicken

£4.95

King Prawn Butterfly (NEW)
King Prawn coated with spices, herbs, deep fried and served with special sauce

£6.95

Lamb Tawa Starter (NEW)
Tender pieces of lamb cooked with green pepper, crushed black pepper, ginger, garlic & spices; served dry, very good for starter

£5.95

Chicken Nepalese Chilli (NEW)
Chicken breast done with ginger, garlic & peppers. Authentic mouth watering taste

£4.95

Prawn Cocktail (NEW)

£3.95

Chicken Tikka Baja
Barbecued chicken tikka with mixed peppers, cooked with honey, sweet & sour sauce & herbs

£4.50

TANDOORI STARTERS

Chicken Tikka

£4.50

Chicken Tikka Shaslik

£4.95

Seekh Kebab

£4.50

Chicken Chat

£4.00

Chicken Garlic Tikka

£4.95

Chicken Ginger Tikka

£4.95

Lamb Tikka

£5.95

Lamb Chops (NEW)

£6.95

Assorted Kebab (NEW)
diced boneless chicken, lamb & seekh kebab

£5.95

Lamb Tikka (NEW)

£5.95

King Prawn Tikka (NEW)

£6.95

Chicken Nepalese Tikka (NEW)
succulent bbq chicken marinated with crushed red chillies, sweet & spicy, chef’s special sauce cooked in a slow charcoal

£4.95

Tandoori Salmon (NEW)

£6.95

Lamb Nepalese Tikka (NEW)
succulent bbq chicken marinated with crushed red chillies, sweet & spicy, chef’s special sauce cooked in a slow charcoal

£6.50

MAIN COURSE MOTHERLAND SPECIALS

All recipes can be prepared with Lamb for 70p extra, King Prawn for £3.00 extra, Chicken, Prawn & Vegetable no extra cost. Madras 30p extra, Vindaloo 60p extra, Phaal 90p extra

Butter Chicken
chicken cooked in a buttery creamy sauce with cloves & green cardamom then topped with almonds

£7.65

Chicken Saag
diced chicken cooked with fresh spinach

£7.20

South Indian Chilli Garlic Chicken
diced chicken pan-fried with fresh green chillies and crushed black peppercorns

£7.65

Chicken Achari
chicken cooked in lime and chilli pickle

£7.20

Chicken Karahi (On The Bone or Off The Bone)
chicken cooked in a rich pepper sauce

£7.50

Chicken Ridi
cooked with tangy sauce, touch of cream, fresh coriander, spices & chefs special sauce

£7.20

Gulmi Chicken
cooked with honey & mango sauce with a touch of special herbs

£7.20

Patina Lamb
lamb cooked with fresh mint

£8.20

Chicken Pasanda
mild and creamy with an abundance of almonds

£7.20

Chicken Tikka Chasni
a creamy dish, with a twist of sweet n sour

£7.20

Chicken Jalfrezi
prepared in rich pepper based sauce with plenty ginger, garlic and spices

£7.20

Chicken Tikka Masala
a mouth watering dish made with freshly ground punjabi spices & peppers cooked in a yoghurt sauce

£7.20

Chicken Masaladar
cooked in a motherland special sauce, hot or mild

£7.20

Chicken Mitho Piro
chicken pieces cooked with ginger, honey, garlic, hint of chilli, dry fenugreek & touch of cream

£7.20

Methi Keema Mutter
lamb mince cooked with fenugreek and peas

£7.95

Chicken Jaipuri
ginger, garlic, peppers and mushrooms cooked in a special bhoona sauce

£7.20

Mixed Seafood Curry
mixed seafood of the day cooked with a blend of indian herbs and spices creating a medium sauce (ask staff for details)

£9.50

Malaidar
spinach puree simmered in a rich ginger, garlic tarka with a flourish of fresh cream

£7.20

Chicken Khurchan
BBQ chicken cooked with mince in thick bhoona sauce

£7.95

Chicken Tikka Baja
BBQ chicken with mixed pepper cooked with honey, sweet & sour sauce and herbs

£8.25

Chicken Ceylone (NEW)
tender pieces of chicken cooked with special spices, red chilli and coconut, traditional Sri Lankan hot curry

£7.95

Chicken Hariyali (NEW)
chicken cooked in a unique hot green sauce, made of coriander, green peppers & green chillies

£7.20

Amur Chicken (NEW)
tender pieces of chicken cooked with mango pulp, cream & selected spices in a very mild sauce

£7.95

Pista Gosht Pasanda (NEW)
popular dish of lamb cooked with grounded pistachio, cashew nut & almond in mild sauce

£8.25

Aloo Gosht (NEW)
tender pieces of lamb cooked with potato & touch of garlic, fine herbs & spices, medium hot

£8.20

King Prawn Sarsoun Curry (NEW)
king prawn cooked in indian style with mustard paste, green chillies & yoghurt, medium spices

£11.95

Chicken Himalayan
Tender pieces of chicken cooked with garlic, ginger, tomato, indian spices, coconut cream and almond pwder.

£7.65

Rara Gosht
Tender pieces of lamb cooked with lamb mince with special herbs and spices

£8.25

Bamgha Chicken (NEW)
Chicken cooked with pepper, onions, tomato, pickle, touch of coconut cream and fresh herbs.

£7.65

Chicken Tikka Ginger Murgh (NEW)
tender pieces of chicken roasted in tandoor and cooked with ginger based sauce and garnished with fresh coriander

£7.50

Pista Gosht Pasanda (NEW)
popular dish of lamb cooked with grounded pistachio, cashewnut & almond in mild sauce

£8.25

Aloo Gosht (NEW)
tender pieces of lamb cooked with potato & touch of garlic, fi ne herbs & spices, medium hot

£8.20

King Prawn Sarsoun Curry (NEW)
king prawn cooked in indian style with mustard paste, green chillies & yoghurt, medium spices

£11.95

Chicken Himalayan (NEW)
Chicken or tender pieces of lamb cooked with garlic , ginger , tomato , termic , garam masala, cream ,coconut cream & almond powder for give you smooth test

£7.65

Rara Gosht (NEW)
Tander pieces of lamb cooked with lamb mince with chef special herbs excellent fl avour mediam hot

£8.25

Bamgha Chicken (NEW)
small pieces of chicken cooked. With pepper, onion , Tomato , pickle , touch of coconut cream & fresh herbs sauted in a spicy sauce

£7.65

Navratan Korma (NEW)
Diced pieces of chicken marinated in yoghurt, indian spices & dry fruit. Served in a mild creamy sauce

£8.95

Basil Coriander Lamb (NEW)
Fresh basil and coriander fusion with garlic and special herbs to give a unique fl avour

£8.25

Coriander Coconut Fish Curry (NEW)
A coconut rich curry with Indian spices and fresh coriander touch of cream

£10.25

Coriander Coconut Lamb Curry (NEW)
A coconut rich curry with Indian spices and fresh coriander touch of cream

£8.25

Laljal Chicken
A must for lovers of spicy hot curries! Strips of chicken cooked with fresh red chilli peppers & topped with coriander

£8.25

Biryani

(chicken £7.95 - lamb £8.50 - prawn £9.95 - king prawn £11.95) Dish cooked with basmati rice, sauce served separately

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Specials

Pooris

A light pan fried chapati poori, served with a choice of topping.

Chana Poori

£4.50

Mushroom Poori

£4.50

Chicken Poori

£4.95

Prawn Poori

£4.95

Breads & Sundries

Boiled Rice

£1.95

Pilau Rice (fried rice)

£2.25

Mushroom Rice

£2.95

Lemon & Cashew Rice

£2.95

Nan

£1.95

Garlic Nan

£2.95

Peshwari Nan

£3.25

Garlic Coriander Nan

£3.50

Chapati

£1.00

Tandoori Roti

£1.50

Paratha

£2.95

Garlic & Chilli Nan

£2.95

Garlic & Cheese Nan

£3.50

Keema Nan

£3.95

Coconut Rice

£2.95

Aloo & Garlic Paratha (Potato & garlic)

£3.50

Cheese Nan

£2.95

Keema Paratha

£3.95

Western Dishes

All dishes include chips & salad

Chicken Maryland

£6.95

Fried Haddock

£6.95

Fried Chicken

£6.95

Chicken Nuggets

£6.95

Chips & Cheese

£3.50

Chips & Curry Sauce

£3.95

Fried Scampi

£6.95

Plain Omelette

£5.95

Omelette
with chicken, prawn and mushrooms

£6.95

Tikka & Tandoori

All these dishes include entry sauce, salad & rice. All tandoories are cooked in the tandoori oven that gives the dishes a succulent barbecue like taste.

Chicken Tikka

£9.50

Chicken Tikka Shaslik

£9.95

Chicken Garlic Tikka

£9.95

Chicken Ginger Tikka

£9.95

Lamb Tikka

£12.95

Tandoori Mixed Grill

£14.95

King Prawn Tikka

£14.95

Tandoori Salmon

£13.50

Lamb Chops (NEW)

£13.95

Chicken Nepalese Tikka

£9.95

Lamb Nepalese Tikka

£11.95

Lamb Tikka Shashlik (NEW)

£13.95

Extras

Poppadom

£0.80

Spiced Onions

£1.00

Mango Chutney

£1.00

Raita

£2.50

Mixed Pickle

£1.00

Mix Salad

£1.95

Curry Sauce

£3.50

Various Sauce

£4.00

French Fries

£2.25

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our menu

Motherland Spice
Motherland Spice
Motherland Spice
Motherland Spice
Motherland Spice
Motherland Spice
Motherland Spice

Old Favourites

Choose your Sauce and Meat

Traditional Curry

Karahi
cooked in a rich pepper sauce

Dhansak
a generous helping of lentils

Bhoona
a thick tomato based punjabi sauce with fresh coriander

Balti
blend & spices including fresh ginger, chopped tomatoes & freshly ground herbs & spices

Rogan Josh

Dopiaza
cooked with extra onion

Patia
a sweet & sour dish

Komal Patia
a sweet & sour taste, these dishes are creamier and smoother than the patia dishes.

Chicken

£8.25

Chicken Tikka

£8.75

Lamb

£9.25

Prawn

£9.25

King Prawn

£13.25

Vegetables

£7.50

Kormas

These dishes are prepared with fresh cream with our unique blend of ingredients. Choose your sauce and meat from the following:

Korma
cooked with fresh cream & coconut

Ceylonese Korma
gravy with fresh cream, coconut cream and coconut powder

Kashmiri Korma
prepared with fresh cream, banana & pineapple

Chicken

£6.95

Chicken Tikka

£7.20

Lamb

£8.25

King Prawn

£11.95

Vegetables

£6.95

PRAWN

7.95

Vegeterian

Vegetable Karahi
seasonal vegetables cooked with garlic, ginger & whole spices

£6.95

Mushroom Bhaji
mixture of mushrooms and vegetables

£6.95

Aloo Gobi
potatoes & cauliflower

£6.95

Aloo Saag
Spinach with potatoes

£6.95

Matter Paneer
Indian cheese with green peas

£7.95

Saag Paneer
Spinach with Indian cheese

£7.95

Chana Aloo
potatoes with chick peas

£6.95

Dal
fresh lentils

£6.95

Turka Dal
fresh lentils with brown onion & coriander

£6.95

Bombay Aloo

£6.95

Mughlai Vegetables (NEW)
fresh mixed vegetables with coriander, almond cardamom cooked in a creamy mild sauce

£6.95

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